• Scientific motivations and criteria to consider updating EFSA scientific assessments 

      Hardy, Anthony; Benford, Diane; Halldorsson, Thorhallur; Jeger, Michael John; Knutsen, Helle Katrine; More, Simon; Mortensen, Alicja; Naegeli, Hanspeter; Noteborn, Hubert; Ockleford, Colin; Ricci, Antonia; Rychen, Guido; Schlatter, Josep R.; Silano, Vittorio; Solecki, Roland; Turck, Dominique; Broch, Theo; Chesson, Andrew; Kärenlampi, Sirpa; Lambre, Claude; Sanz, Yolande; Goumperis, Tilemachos; Kleiner, Juliane; Maurici, Daniela (Peer reviewed; Journal article, 2017)
    • Scientific Opinion on the safety evaluation of the food enzyme triacylglycerol lipase from the genetically modified Ogataea polymorpha strain DP-Jzk33 

      Silano, Vittorio; Barat Baviera, José Manuel; Bolognesi, Claudia; Cocconcelli, Pier Sandro; Crebelli, Riccardo; Gott, David Michael; Grob, Konrad; Lampi, Evgenia; Mortensen, Alicja; Rivière, Gilles; Steffensen, Inger-Lise; Tlustos, Christina; Van Loveren, Henk; Vernis, Laurence; Zorn, Holger; Glandorf, Boet; Kärenlampi, Sirpa; Herman, Lieve; Želježić, Davor; Andryszkiewicz, Magdalena; Arcella, Davide; Gomes, Ana; Kovalkovičová, Natália; Liu, Yi; Engel, Karl-Heinz; Chesson, Andrew (EFSA Journal, Research report, 2020)